MENUS
The splendor of Mirror Lake may be only inches away, but it will be chef-owner Charlie Levitz’s unparalleled creativity that dazzles you.
—SPIRIT OF SARATOGA [12/07]
Charlie's Restaurant is recognized for its use of high quality organic food. We purchase from small producers around the country, selecting the best offerings of seasonal favorites. Our sources include line-caught fish—right from the fishermen who caught it; certified organic meat and poultry—which means free range, no hormones or antibiotics, and all natural grains and grasses are used for feeds; award-winning artisan cheeses; as well as heritage fruits and vegetables. Using top quality ingredients expertly prepared by our chefs, we can assure you a unique and amazingly flavorful food experience.
CHEF-OWNER CHARLIE LEVITZ has assembled a hand picked wine list from upper end boutique wineries from around the world, assuring a quality wine in every price category. All wines on our list are available for a single pour. Ask your server for pairing suggestions.
.....
PLEASE ADD ME to your email list to receive advance notice and information on upcoming events and exclusive on-line promotions.